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FARMSTEAD CHEESE

Farmstead cheese is the freshest cheese you can buy. "Farmstead" means our cheese is made using only the milk our animals provide.  That's why our cheese is also the most rare cheese you can find in the United States.   On our family farm in Abruzzo, we raise our sheep and goats with the highest standards in the most pristine of environments.  Our ricottas and pecorinos are outstanding - intense and fresh and full of unique flavors.  They have been written up in the most prestigious of publications and they are served in the best restaurants in the country.   We are proud to offer them to you.    BECAUSE OUR CHEESE IS HANDMADE IN SMALL BATCHES, OUR INVENTORY FLUCTUATES.  CHECK BACK OFTEN TO SEE WHAT'S AVAILABLE.

Caciocavallo Podolico Colantuano
SOLD OUT

Caciocavallo Podolico Colantuano

$52.95

Caciocavallo Podolico Colantuano 1 lb. This cheese is made from organic raw Podolico Cow milk and aged 4-15 months.  The cheese also contains salt and rennet. This Caciocavallo was entered into the 2012 Gambero Rosso Formaggi i migliori d'Italia...