Masciarelli Farfalle
Farfalle with Tomato Ragù
Masciarelli Bronze Cut Italian Farfalle
Masciarelli Bronze Cut Italian Farfalle
Masciarelli Bronze Cut Italian Farfalle
Masciarelli Bronze Cut Italian Farfalle

Masciarelli Bronze Cut Italian Farfalle

Regular price$9.95
/
Shipping calculated at checkout.

Abruzzo's Finest — Named Best Pasta by Bon Appétit

Named after bowties, this bronze cut artisan pasta is handcrafted by Pastificio Masciarelli (est. 1867) in Pratola Peligna, one of Italy's oldest family pasta makers. Made with 100% Italian durum wheat and pure mountain spring water, each batch is slow-dried for up to three days for exceptional flavour and texture. Traditionally paired with rich ragù or tomato-based sauces, Farfalle perfectly represents the authentic taste and craftsmanship of Abruzzo's pasta-making heritage.

  • 100% Italian unsprayed durum wheat
  • Bronze-cut for superior sauce adhesion
  • Slow air-dried for up to three days
  • No additives, no shortcuts — pure pasta
  • Named "Best Pasta" by Bon Appétit
  • 500g / 17.6oz per package

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.


Recently viewed