Experience the robust flavours of Abruzzo with Ursini’s Red Garlic Extra Virgin Olive Oil. Crafted by blending traditional Abruzzese red garlic with select olives from Chieti, Crognalegno, Leccino, and Cucco, this superb olive oil delivers a warm, aromatic depth that celebrates true Italian tradition.
Aglio Rosso
Perfect for pasta sauces, bruschetta, grilled meats, soups, and focaccia, it adds richness and character to every dish. A refined, superb olive oil from Abruzzo, beautifully balanced and unmistakably Italian.
250 ml
