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Caserecce Bronze cut Artisan Italian pasta from Abruzzo A combination of the words “homemade” and “little”, this shape is made using short lengths that have been rolled at the edges and slightly twisted. This cut lends itself to...

Fettuccine Rigate


Fettuccine Rigate Bronze cut artisan pasta from Abruzzo The rigate, or stripped form of fettuccine, help any sauce adhere and is incredibly versatile. This uncommon cut pairs well with any sauce with cream, pancetta, pesto, and well, really anything...